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River Deck At Squid Lips menu

14 dishes across 5 sections $10 to $20 Restaurant

Prices transcribed from the printed menu, last checked

Menu River Deck At Squid Lips photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Appetizers 13 dishes

  • Redneck Spring Rolls $8.99

    2 rolls cut in half. Pulled pork/pulled Chicken with collard greens, wrapped in a crispy wonton wrapper & deep fried. Served with house made Georgia peach sauce

  • Pretzel & Beer Pub Cheese $16.99

    Large Bavarian pretzel served warm with creamy beer pub cheese & honey mustard for dipping

  • Bay Seasoned Fries $5.99

    Full basket of fries, sprinkled with old bay seasoning

  • Coconut Shrimp $14.99

    5 Premium shrimp dipped in coconut batter, rolled in shredded coconut & deep fried until golden. Served with island dipping sauce

  • Beer Battered Fried Onion Rings $8.99

    8 oz Thick-cut onion rings beer battered & fried until crispy

  • Cajun Boiled Peanuts $3.99

    8 oz Slow-simmered peanuts seasoned with Cajun spices for a classic Southern snack

  • Our Saloon Chicken Wings $13.99

    8 Deep-fried wings tossed in your choice of sauce: naked, mango, habanero, bleu cheese buffalo, hot honey, lemon pepper or garlic parmesan

  • Smoked Fish Dip $14.99

    4 oz of chilled House-smoked fish blended into a creamy dip with a light dusting of paprika. Diced tomato, onion & jalapeño available upon request

  • HATCH GREEN CHILI SHRIMP FRITTERS $11.99

    10 Crispy shrimp fritters made with Hatch green chiles. Served with Saloon Fritter Sauce

  • HOT HONEY BACON WRAPPED OAK GRILLED SCALLOPS $18.99

    3 Oak-grilled scallops wrapped in bacon & finished with a drizzle of hot honey

  • LOADED NACHOS $16.99

    Tri-color chips loaded with 3 oz of guest choice of pork or chicken, black beans, crumbled bacon, pico de gallo, pub cheese & sour cream

  • SLOW SMOKED BEEF BRISKET SLIDERS

    two or Four 1 oz of Slow-smoked brisket per slider topped with caramelized onions on slider buns.

  • EZ PEEL CAJUN BOILED SHRIMP $14.99

    14 Cajun-seasoned peel-and-eat shrimp served hot or cold

BOATS 4 dishes

  • Fried Chicken Tenders Boat $12.99

    6 oz of fresh chicken tenders, rolled in our seasoned cornmeal breading, fried & dusted with parsley. Served with honey mustard

  • CAJUN FISH & CHIPS BOAT $13.99

    6 oz of fish nuggets, lightly dusted in seasoned flour & deep-fried to a golden brown. Served with Tartar sauce

  • CHESAPEAKE BAY CLAM STRIP BOAT $14.99

    4 oz of fried clam strips cooked with cornmeal breading, Chesapeake Bay seasoning & fried crisp

  • FRIED SHRIMP BOAT $14.99

    6 oz of tail-off shrimp, cooked with our seasoned cornmeal breading & fried. Served with cocktail sauce

Bowls 4 dishes

  • Ahi Tuna Poke Bowl $14.99

    Chilled Raw sushi-grade yellowfin tuna tossed in sweet Thai Chili Sriracha sauce, with shaved carrots, cucumbers & green onions on a bed of coconut rice. Topped with a Cajun Mayo drizzle

  • Thai Chicken Poke Bowl $13.99

    Chilled grilled chicken with pineapple, carrots, cucumbers & green onions on coconut rice, topped w/ fried onions & Thai Peanut sauce

  • Teriyaki Chicken Poke Bowl $13.99

    Chilled grilled chicken with pineapple, carrots, cucumbers & green onions, on a bed of coconut rice. Topped with a drizzle of garlic teriyaki sauce

  • CHIMICHURRI POKE $14.99

    Mojo pork served over black beans and rice with plantains, roasted corn, pico de gallo & chimichurri sauce

Sandwiches 10 dishes

  • PULLED PORK SANDWICH $10.99

    5 oz of Hickory-smoked pulled pork, slow cooked for 18 hours & piled high on a toasted bun

  • OAK GRILLED MAHI SANDWICH $18.99

    Oak-grilled mahi filet served on a toasted bun with classic sandwich fixings

  • Pineapple & Teriyaki Mahi Sandwich $19.99

    6 oz Oak-grilled mahi glazed with teriyaki sauce & topped with sweet pineapple

  • BLACKENED REDFISH SANDWICH $19.99

    Cajun-seasoned redfish filet blackened & served on a toasted bun

  • HICKORY SMOKED BRISKET SANDWICH $14.99

    5 oz of Tender brisket slow smoked & sliced with bourbon bbq. Served on a toasted bun

  • Oak-Grilled Chicken Breast Sandwich $13.99

    7 oz of Juicy oak-grilled chicken breast served on a toasted bun

  • CAROLINA PIG $11.99

    Pulled pork topped with coleslaw, pickles, & jalapeños on a toasted bun

  • THE FELLSMERE $15.99

    5 oz of Hickory-smoked brisket topped with caramelized onions, jalapeños, pepper jack cheese & bourbon BBQ sauce on toasted garlic bread

  • BAR-B-CUBAN SANDWICH $15.99

    Mojo pork, baked ham, salami, imported Swiss, dill pickles & Carolina Gold BBQ sauce on fresh-pressed Cuban bread

  • CORN CHIP CRUSTED FRIED FISH SANDWICH $13.99

    Corn chip crusted 6 oz portion of fried Swai filet served crispy on a toasted bun

Entree 10 dishes

  • SHRIMP & JALAPENO GRITS $20.99

    Sautéed shrimp with caramelized onions & tomatoes over creamy jalapeño grits. Topped with crumbled bacon & green onions. Served with garlic toast

  • CAROLINA COASTAL GUMBO $14.99

    Pork, chicken & shrimp slow cooked with tomatoes, onions & okra. Served over Carolina red rice

  • JAMBLAYA $22.99

    New Orleans–style shrimp, chicken & smoked sausage with rice flavored with tomatoes, onions, garlic, spices & herbs. Served with garlic toast

  • CRAWFISH & SHRIMP LASAGNA

    Filled with ricotta, mozzarella & provolone cheeses. Served with garlic toast.

  • ORANGE CILANTRO REDFISH $23.99

    Baked redfish filet topped with orange cilantro butter.

  • OAK-GRILLED MAHI $16.99

    a 6 oz portion of Mahi finished with guest choice of sauce or seasoning

  • *BLACKENED REDFISH W/ CRAB CAKE & BEARNAISE $28.99

    8 oz baked redfish filet seasoned with Cajun spices & blackened. Topped with one Savannah crab cake (½ portion) & finished with béarnaise sauce

  • GRILLED SWORDFISH WITH MANGO SALSA $24.99

    8 oz swordfish steak oak-grilled and topped with 2 oz mango salsa.

  • SAVANNAH CRABCAKES

    5 oz cakes made with lump & select swimming blue crab, Cajun seasoning, crushed crackers & scallions. NO BREADING!

  • CORN CHIP CRUSTED FRIED FISH PLATE $15.99

    a 6 oz portion of Frito crusted Swai fish filet

Kids Meal 4 dishes

  • Kids Cheeseburger $6.99

    4 oz burger oakwood grilled well done topped with American cheese.

  • Kids Shrimp $7.99

    4 tails off shrimp coated in our seasoned breading and golden fried

  • Kid Pork Sandwich $5.99

    1 oz of pork on a slider bun with our Kansas City sweet BBQ on the side served with fries

  • Kid Chix Tenders $6.99

    3 hand cut chicken tenders rolled in our cornmeal breading & fried

Reg Sides 11 dishes

  • French Fries $3.99

  • Coconut Rice $3.99

  • Mashed Potatoes $3.99

  • Plantains $3.99

  • Collard Greens $3.99

  • Potato Salad $3.99

  • Garlic Toast $3.99

  • Black Beans $3.99

  • Coleslaw $3.99

  • Chesapeak Bay Seasoned Chips $3.99

  • No Side $0.00

Premium Sides 5 dishes

  • BAKED MAC & CHEESE $4.99

  • JALAPENO CHEESE GRITS $4.99

  • CAROLINA RED RICE $4.99

  • LEMON GLAZED SWEET POTATO $4.99

  • CORN CASSEROLE $4.99

Small Plates 9 dishes

  • 1/2 Jambalaya $16.99

  • Cup Brunswick Stew $9.99

  • 2 Street Corn & Shrimp Tacos $10.99

  • 2 Pulled Pork Sliders $10.99

  • 2 Brisket Sliders $10.99

  • 3 Coconut Shrimp $12.99

  • Oak Grilled Boneless Chicken Breast $13.99

  • Corn Chip Crusted Fried Fish $12.99

  • QP Oak Grilled Beef Patty $12.99

Soup, Sal, Pot 9 dishes

  • Caesar Salad $13.99

    Romaine lettuce & Parmesan cheese, tossed in our signature Key Lime Caesar dressing and topped with seasoned croutons. Guests can add protein for an additional charge.

  • Wedge Salad $13.99

    Iceberg lettuce wedge, bleu cheese dressing, crumbled bacon, green onion & cherry tomatoes

  • Saloon Salad $14.99

    Spring mix, tomato, red onion, white raisins, almonds, dried cranberries & goat cheese, lightly tossed in a lemon vinaigrette

  • New England Clam Chowder

  • Brunswick Stew

  • Conch Gazpacho

  • #1 Baked Potato $13.99

    Black beans, sour cream, pulled pork, shredded cheese, green onions & BBQ sauce

  • #2 Baked Potato $15.99

    Mac & cheese, sour cream, pulled pork, shredded cheese, bacon crumbles, green onions & BBQ sauce

  • #3 Baked Potato $14.99

    Black beans, sour cream, Brunswick stew & shredded cheese

Sauces 18 dishes

  • $1000 Island Dressing $0.50

  • $Balsamic Dressing $0.50

  • $BBQ Ranch $0.50

  • $Blue Cheese $0.50

  • $Bourbon BBQ $0.50

  • $Caesar Dressing $0.50

  • $Cocktail Sauce $0.50

  • $Fritter Sauce $0.50

  • $Honey Lime $0.50

  • $Honey Mustard $0.50

  • $Island Sauce $0.50

  • $Jamaican Jerk Dry Rub $0.50

  • $Ranch $0.50

  • $Red Onion Jam $0.50

  • $Remoulade Sauce $0.50

  • $Hot Honey $0.50

  • $Tartar $0.50

  • $Garlic Parmesan $0.50

Misc. MODS 13 dishes

  • Bacon $ $1.75

  • Grill Pineapple $ $0.99

  • Grill Onion $ $1.75

  • Side Ginger $ $1.99

  • Side Pub Cheese $ $2.25

  • Bleu Cheese Crumbles $ $1.75

  • Mango Salsa $ $1.99

  • BC & Celery $ $0.99

  • Ranch & Celery $ $0.99

  • Celery $ $0.50

  • $GF Bun $1.49

  • Side Street Corn $ $1.99

  • Side Pickles $ $0.50

Add on Protein 6 dishes

  • Extra Chicken $ $5.99

  • Extra Mahi $ $9.99

  • Extra Tuna $ $9.99

  • Extra Fried Shrimp $ $6.99

  • Extra Burger Patty $ $9.99

  • Add On Pork $ $4.99

$Cheese 7 dishes

  • Bleu Cheese Crumbles $ $1.75

  • American Cheese $ $1.75

  • Cheddar Cheese $ $1.75

  • Parmesan Cheese $ $1.75

  • Pepper Jack Cheese $ $1.75

  • Beer Pub Cheese $ $2.00

  • Goat Cheese $ $1.75

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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